SCHOOL OF GRADUATE STUDIES & RESEARCH
Grants to protect Environment, improve Food Production and promote Public Health
- DONOR: The Conservation, Food and Health Foundation
- Innovation
Grants to protect Environment, improve Food Production and promote Public Health
REF: I-09
Protect natural resources, improve the production and distribution of food, and promote public health in Africa, Asia, the Caribbean, Latin America, and the Middle East.
- Concept note proposal open up 1/1/2025. Expected twice a year
- $25,000-$50,000 per year range. for a one- or two-year period.
- Organizations type: NGO, nonprofit; civil society; community-based; and colleges, universities, and other academic institutions.
- DONOR: The Conservation, Food and Health Foundation